Food Plant Design
Although chemical engineering and food technology are subject areas closely related to food processing systems and food plant design, coverage of the design of food plants is often sporadic and inadequately addressed in food technology and engineering books. Some books have attempted to treat food e...
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| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, FL
Taylor & Francis
2005
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| Series: | Food science and technology
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| 020 | # | # | |a 9781574446029 |q hardback |
| 020 | # | # | |a 1574446029 |q hardback |
| 040 | # | # | |a DLC |b eng |c DLC |d UiTM |e rda |
| 041 | 0 | # | |a eng |
| 090 | # | # | |a TP370.9.M78 |b L66 2005 |
| 100 | # | # | |a López Gómez, Antonio, |d 1958- |e author |
| 245 | # | # | |a Food Plant Design |c Antonio López-Gómez, Gustavo V. Barbosa-Cánovas |
| 264 | # | 1 | |a Boca Raton, FL |b Taylor & Francis |c 2005 |
| 264 | # | 4 | |c ©2005 |
| 300 | # | # | |a xxii, 388 pages |b illustrations |c 24 cm |
| 336 | # | # | |a text |2 rdacontent |
| 337 | # | # | |a unmediated |2 rdamedia |
| 338 | # | # | |a volume |2 rdacarrier |
| 490 | # | # | |a Food science and technology |v Volume 143 |
| 504 | # | # | |a Includes bibliographical references and index |
| 520 | # | # | |a Although chemical engineering and food technology are subject areas closely related to food processing systems and food plant design, coverage of the design of food plants is often sporadic and inadequately addressed in food technology and engineering books. Some books have attempted to treat food engineering from this dual point of view but, most have not achieved balanced coverage of the two. Focusing on food processing, rather than chemical plants, Food Plant Design presents precise design details with photos and drawings of different types of food processing plants, including food processing systems, refrigeration and steam systems, conveying systems, and buildings. |
| 650 | # | 0 | |a Food industry and trade |x Mathematical models |
| 700 | 1 | # | |a Barbosa-Cánovas, Gustavo V. |e author |
| 830 | # | 0 | |a Food science and technology |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=343809 |
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Food processing operations modeling design and analysis 
Mathematical Modeling of Food Processing