The Organic Chemistry of Sugars

The Organic Chemistry of Sugars

Presenting the organic chemistry of sugars as a solution to many complex synthetic challenges, The Organic Chemistry of Sugars provides a comprehensive treatment of the manipulation of sugars and their importance in mainstream organic chemistry.

Saved in:
Bibliographic Details
Other Authors: Levy, D. E. Daniel E. (edited), Fugedi, Peter (edited)
Format: Book
Language:English
Published: Boca Raton, FL Taylor & Francis 2006
Subjects:
Carbohydrates
Glycosides
Oligosaccharides
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Presenting the organic chemistry of sugars as a solution to many complex synthetic challenges, The Organic Chemistry of Sugars provides a comprehensive treatment of the manipulation of sugars and their importance in mainstream organic chemistry.
Physical Description:xxiii, 880 pages illustrations 27 cm
Bibliography:Includes bibliographical references and index
ISBN:0824753550
9780824753559

Similar Items