Dictionary of food compounds with CD-ROM additives, flavors, and ingredients

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Bibliographic Details
Other Authors:	Yannai, Shmuel
Format:	Unknown
Published:	Boca Raton Chapman & Hall/CRC 2004
Subjects:	Food > Dictionaries > Composition
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


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001	wils-342124
020	#	#	\|a 1584884169 (acid-free paper)
040	#	#	\|a DLC \|d ITMB
090	0	0	\|a TP368.2 \|b .D33 2004
245	0	0	\|a Dictionary of food compounds with CD-ROM \|b additives, flavors, and ingredients \|c edited by Shmuel Yannai
260	#	#	\|a Boca Raton \|b Chapman & Hall/CRC \|c 2004
300	#	#	\|a xvii, 1763 p. \|b ill. \|c 29 cm. \|e 1 CD-ROM (4 3/4 in.)
504	#	#	\|a Includes bibliographical references and indexes
650	#	0	\|a Food \|v Dictionaries \|x Composition
700	1	#	\|a Yannai, Shmuel
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=342124
964	#	#	\|c BOK \|d 01
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