Nutritional aspects of HIV infection/

Recent advances have occurred in understanding the role of malnutrition in AIDS. Topics such as the AIDS' wasting syndrome, metabolic changes, the role of opportunistic infections and weight loss are covered. This definitive volume includes a foreword from the National Institute of Health and p...

Full description

Saved in:
Bibliographic Details
Other Authors: Miller, Tracie L. (Editor), Gorbach, Sherwood L. 1934- (Editor)
Format: Book
Language:English
Published: London New York, NY Arnold Oxford University Press 1999
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000nam a2200000#i 4501
001 wils-339194
005 2020817102642
008 200917t1999 -UK a #0 1 deng
020 # # |a 9780340741955  |q hardback 
020 # # |a 0340741953  |q hardback 
040 # # |a DNLM  |b english  |c DNLM  |d UiTM  |e rda 
041 0 # |a English 
060 0 0 |a WC 503.5 
090 0 0 |a WC503.5  |b N976 1999 
245 0 0 |a Nutritional aspects of HIV infection/  |c edited by Tracie L. Miller and Sherwood L. Gorbach 
264 # 1 |a London  |a New York, NY  |b Arnold  |b Oxford University Press  |c 1999 
264 # 4 |c ©1999. 
300 # # |a vi, 216 pages  |b illustration  |c 26 cm 
336 # # |a text  |b txt  |2 rdacontent 
337 # # |a unmediated  |b n  |2 rdamedia 
338 # # |a volume  |b nc  |2 rdacarrier 
504 # # |a Includes bibliographical references and index 
520 # # |a Recent advances have occurred in understanding the role of malnutrition in AIDS. Topics such as the AIDS' wasting syndrome, metabolic changes, the role of opportunistic infections and weight loss are covered. This definitive volume includes a foreword from the National Institute of Health and provides considerations for special patient populations including children and women. The book is broken into three major sections; after an introductory section that presents general information on the subject and some background, the second section details the effects of HIV on specific body functions including metabolic changes, gastrointestinal function, micronutrients, endocrinopathies and other organ systems. The third section presents the different types of nutritional interventions that seek to combat or alleviate these problems 
650 1 2 |a HIV Infections  |x complications 
650 2 2 |a Gastrointestinal Diseases  |x complications 
650 2 2 |a Opportunistic Infections  |x complications 
650 2 2 |a Diet Therapy 
700 1 # |a Miller, Tracie L.  |e editor 
700 1 # |a Gorbach, Sherwood L.  |d 1934-  |e editor 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=339194 
964 # # |c BOK  |d 01 
998 # # |a 00264#1a002.8.2||00264#1a002.8.2||00264#1b002.8.4||00264#1b002.8.4||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||00520##a007.2||00520##b007.2||