Specs the foodservice and purchasing specification manual

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Bibliographic Details
Main Author: Reed, Lewis
Format: Book
Published: Hoboken, N.J. John Wiley & Sons 2006
Edition:Student ed
Subjects:
Online Access:Click Here to View Status and Holdings.
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Description
Item Description:Includes bibliographical references and index
Physical Description:xiii, 200 p. 29 cm
ISBN:9780471696957
0471696951