The book of yields accuracy in food costing and purchasing

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Bibliographic Details
Main Author: Lynch, Francis Talyn 1943-
Format: Book
Published: Hoboken, N.J. Wiley 2005
Edition:6th ed
Subjects:
Online Access:Click Here to View Status and Holdings.
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090 0 0 |a TX531  |b .L9596 2005 
100 1 # |a Lynch, Francis Talyn  |d 1943- 
245 1 4 |a The book of yields  |b accuracy in food costing and purchasing  |c Francis T. Lynch 
250 # # |a 6th ed 
260 # # |a Hoboken, N.J.  |b Wiley  |c 2005 
300 # # |a xviii, 268 p.  |b ill.  |c 28 cm 
500 # # |a Includes index 
650 # 0 |a Food  |x Analysis  |x Tables 
650 # 0 |a Food  |x Weights and measures  |x Tables 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=337424 
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