Presenting service the ultimate guide for foodservice professionals
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| Format: | Unknown |
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Hoboken, NJ
John Wiley & Sons
2006
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| Edition: | 2nd ed |
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| Online Access: | Click Here to View Status and Holdings. |
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Presenting service the ultimate guide for the foodservice professional
Food & Beverage Service Training Manual with 225 SOP Practical Food & Beverage Service Guide for Hoteliers, Restaurateurs & Hospitality Students
FOOD AND BEVERAGE SERVICE
