The cooking of southwest France recipes from France's magnificent rustic cuisine
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Main Author: | |
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Format: | Book |
Published: |
Hoboken, NJ
J. Wiley
2005
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Edition: | Rev. ed |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Physical Description: | xxiii, 455 p. ill. (some col.), map 25 cm |
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Bibliography: | Includes bibliographical references (p. 430-431) and indexes |
ISBN: | 076457602X (alk. paper) |