The cooking of southwest France recipes from France's magnificent rustic cuisine

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Bibliographic Details
Main Author: Wolfert, Paula
Format: Book
Published: Hoboken, NJ J. Wiley 2005
Edition:Rev. ed
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Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xxiii, 455 p. ill. (some col.), map 25 cm
Bibliography:Includes bibliographical references (p. 430-431) and indexes
ISBN:076457602X (alk. paper)