The world food problem tackling causes of undernutrition in the Third World

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Bibliographic Details
Main Author: Leathers, Howard D
Other Authors: Foster, Phillips 1931-
Format: Book
Published: Boulder, Colo. Lynne Rienner Publishers 2004
Edition:3rd ed
Subjects:
Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-336673
020 # # |a 1588262502 (hardcover : alk. paper) 
020 # # |a 1588262758 (pbk. : alk. paper) 
090 0 0 |a HD9018.D44  |b F68 2004 
100 1 # |a Leathers, Howard D 
245 1 1 |a The world food problem  |b tackling causes of undernutrition in the Third World  |c Howard Leathers and Phillips Foster 
250 # # |a 3rd ed 
260 # # |a Boulder, Colo.  |b Lynne Rienner Publishers  |c 2004 
300 # # |a viii, 447 p.  |b ill.  |c 24 cm 
500 # # |a Foster's name appears first on the earlier edition 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Food supply  |z Developing countries 
650 # 0 |a Poor  |x Nutrition  |z Developing countries 
650 # 0 |a Malnutrition  |z Developing countries 
650 # 0 |a Food supply  |x International cooperation  |z Developing countries 
650 # 0 |a Food supply  |x Government policy  |z Developing countries 
650 # 0 |a Nutrition policy  |z Developing countries 
700 1 # |a Foster, Phillips  |c 1931- 
700 # # |a Foster, Phillips  |c 1931-  |t World food problem 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=336673 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam