Genetic and production innovations in field crop technology new developments in theory and practice

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Bibliographic Details
Other Authors: Kang, Manjit S
Format: Book
Published: New York Food Products Press 2005
Subjects:
Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-334847
020 # # |a 1560221224 (hard cover : alk. paper) 
020 # # |a 1560221232 (soft cover : alk. paper) 
020 # # |a 9781560221227 
020 # # |a 9781560221234 
090 0 0 |a SB123.57  |b .G43 2005 
245 1 1 |a Genetic and production innovations in field crop technology  |b new developments in theory and practice  |c Manjit S. Kang, editor 
260 # # |a New York  |b Food Products Press  |c 2005 
300 # # |a xix, 384 p.  |b ill., maps (some col.)  |c 22 cm 
500 # # |a "Co-published simultaneously as Journal of Crop Improvement, Volume 14, Numbers 1/2 (27/28) 2005." 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Crop improvement 
650 # 0 |a Food crops  |x Genetic engineering 
700 1 # |a Kang, Manjit S 
740 1 # |a Journal of Crop Improvement 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=334847 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam 
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