Dietary proteins and atherosclerosis
Dietary Proteins and Atherosclerosis provides a thorough review of the role of proteins in the development of atherosclerosis. The author reviews early research connections between dietary fat and cardiovascular disease caused by the build-up of plaque in arteries and examines other factors that con...
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Boca Raton
CRC Press
2003
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Summary: | Dietary Proteins and Atherosclerosis provides a thorough review of the role of proteins in the development of atherosclerosis. The author reviews early research connections between dietary fat and cardiovascular disease caused by the build-up of plaque in arteries and examines other factors that contribute to atherosclerosis, such as infection and dietary proteins. Relying on data obtained from almost 2,000 research articles and literature reviews, the author provides a thorough analytical examination and discusses how emphasis on the role of dietary fat in atherogenesis has overshadowed the critical contribution of dietary proteins to the development of cardiovascular disease |
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Physical Description: | 340 pages illustrations 24 cm |
Bibliography: | Includes bibliographical references (p. 217-319) and indexes |
ISBN: | 9780849321023 0849321026 |