Food-borne pathogens methods and protocols

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Bibliographic Details
Other Authors:	Adley, Catherine
Format:	Book
Published:	Totowa, N.J. Humana Press 2006
Series:	Methods in biotechnology ; 21
Subjects:	Food > Microbiology Food Contamination > prevention & control Food Poisoning > prevention & control Foodborne diseases > Molecular diagnosis Molecular microbiology Food Microbiology Food Analysis > methods
Online Access:	Click Here to View Status and Holdings.
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MARC


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020	#	#	\|a 158829465X (alk. paper)
090	0	0	\|a QW85 \|b F6846 2006
245	1	1	\|a Food-borne pathogens \|b methods and protocols \|c edited by Catherine Adley
260	#	#	\|a Totowa, N.J. \|b Humana Press \|c 2006
300	#	#	\|a xi, 267 p. \|b ill. \|c 24
490	1	#	\|a Methods in biotechnology ; \|v 21
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food \|x Microbiology
650	#	0	\|a Food Contamination \|x prevention & control
650	#	0	\|a Food Poisoning \|x prevention & control
650	#	0	\|a Foodborne diseases \|x Molecular diagnosis
650	#	0	\|a Molecular microbiology
650	#	0	\|a Food Microbiology
650	#	0	\|a Food Analysis \|x methods
700	1	#	\|a Adley, Catherine
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=333791
964	#	#	\|c BOK \|d MD
040	#	#	\|a Shah Alam
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