Handbook of nutrition and the kidney

Thoroughly revised and updated for its Fifth Edition, this handbook is a practical, easily accessible guide to nutritional management of patients with kidney disorders. Leading international experts present state-of-the-art information on these patients' nutritional requirements and offer dieta...

Full description

Saved in:
Bibliographic Details
Other Authors: Mitch, William E. (Editor), Klahr, Saulo (Editor)
Format: Book
Language:English
Published: Philadelphia, Pennsylvania Lippincott Williams & Wilkins 2005
Edition:Fifth Edition
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!
Search Result 1

Handbook of nutrition and the kidney

Published 2010
Click Here to View Status and Holdings.
Book