Handbook of nutrition and the kidney
Thoroughly revised and updated for its Fifth Edition, this handbook is a practical, easily accessible guide to nutritional management of patients with kidney disorders. Leading international experts present state-of-the-art information on these patients' nutritional requirements and offer dieta...
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| Other Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Philadelphia, Pennsylvania
Lippincott Williams & Wilkins
2005
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| Edition: | Fifth Edition |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Handbook of nutrition and the kidney 
The Washington manual nephrology subspecialty consult