Coffee, tea, chocolate, and the brain

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Bibliographic Details
Other Authors:	Nehlig, Astrid
Format:	Unknown
Published:	Boca Raton, Fla. CRC Press 2004
Series:	Nutrition, brain, and behavior v.2
Subjects:	Caffeine > Physiological effect Coffee > Physiological effect Tea > Physiological effect Chocolate > Physiological effect Tea > physiology
Online Access:	Click Here to View Status and Holdings.
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MARC


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020	#	#	\|a 0415306914 (hardback : alk. paper)
020	#	#	\|a 9780415306911
040	#	#	\|a DLC \|d ITMB
090	0	0	\|a QP801.C24 \|b C64 2004
245	0	0	\|a Coffee, tea, chocolate, and the brain \|c edited by Astrid Nehlig
260	#	#	\|a Boca Raton, Fla. \|b CRC Press \|c 2004
300	#	#	\|a 237 p. \|b ill. \|c 26 cm
490	1	#	\|a Nutrition, brain, and behavior \|v v.2
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Caffeine \|x Physiological effect
650	#	0	\|a Coffee \|x Physiological effect
650	#	0	\|a Tea \|x Physiological effect
650	#	0	\|a Chocolate \|x Physiological effect
650	#	0	\|a Tea \|x physiology
700	1	#	\|a Nehlig, Astrid
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=327723
964	#	#	\|c BOK \|d 01
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