Nutrition and well-being A to Z
Where can students in health class and general readers turn for accurate, dependable, fad-free information? This two-volume reference examines the relationship between food and health on a historical, national and personal level. It analyzes how nutrition has affected quality of life, health and fit...
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Format: | Book |
Language: | English |
Published: |
Detroit
Macmillan Reference USA
2004
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Online Access: | Click Here to View Status and Holdings. |
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