Fundamentals of meal management

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Bibliographic Details
Main Author: McWilliams, Margaret
Format: Unknown
Published: Upper Saddle River, NJ Pearson/Prentice Hall 2005
Edition:4th ed
Subjects:
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xi, 324 p. ill. 26 cm
Bibliography:Includes bibliographical references and index
ISBN:0130394807