Food texture

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Bibliographic Details
Main Author: Matz, Samuel A.
Format: Unknown
Published: Westport, Conn. Avi Pub. Co. 1962
Subjects:
Online Access:Click Here to View Status and Holdings.
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MARC

LEADER 00000n a2200000 a 4501
001 wils-322638
040 # # |a ITMB 
090 0 0 |a TX53  |b .M38 1962 
100 1 # |a Matz, Samuel A. 
245 1 0 |a Food texture  |c Matz Samuel A. 
260 # # |a Westport, Conn.  |b Avi Pub. Co.  |c 1962 
300 # # |a 286 p.  |b ill.  |c 24 cm 
650 # 0 |a Food texture 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=322638 
964 # # |c BOK  |d 01 
998 # # |a 00260##a002.8.2||00260##b002.8.4||00260##c002.7.6||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||