Clinical bacteriology, mycology, and parasitology an illustrated colour text

This book presents the basic principles of microbial infections, a short systematic treatment of the organisms and the diseases caused by infection. It concludes with a section on the general principles of control and treatment of infection. Bacteria, fungi and protozoa are covered. The information...

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Bibliographic Details
Main Author: Spicer, W. John (Author)
Format: Book
Published: Edinburgh Churchill Livingstone ©2000
Subjects:
Online Access:Click Here to View Status and Holdings.
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005 202071212252
008 200812t2000 XXKa #001 #eng
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100 1 # |a Spicer, W. John  |e author 
245 1 0 |a Clinical bacteriology, mycology, and parasitology  |b an illustrated colour text  |c W. John Spicer 
264 # 4 |a Edinburgh  |b Churchill Livingstone  |c ©2000 
300 # # |a viii, 221 pages  |b illustrations  |c 30 cm 
336 # # |a text  |b txt  |2 rdacontent 
337 # # |a unmediated  |b n  |2 rdamedia 
338 # # |a volume  |b nc  |2 rdacarrier 
500 # # |a Includes index 
520 # # |a This book presents the basic principles of microbial infections, a short systematic treatment of the organisms and the diseases caused by infection. It concludes with a section on the general principles of control and treatment of infection. Bacteria, fungi and protozoa are covered. The information is presented for the reader in a highly accessible form, using a double page spread for each topic, graphics, summary boxes and tables 
650 1 2 |a Bacterial Infections 
650 2 2 |a Bacteria 
650 2 2 |a Eukaryota 
650 2 2 |a Fungi 
650 2 2 |a Mycoses 
650 2 2 |a Protozoan Infections 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=321971 
964 # # |c BOK  |d 01