Aneka Bubur dan Pengat

This variety of porridge and porridge is arranged with more than 30 types of recipes. It's so easy to make it with little cost but contains a variety of nutrients. Delicious when eaten hot or cold

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Bibliographic Details
Format: Book
Language:English
Published: Shah Alam Alaf 21 Sdn. Bhd. 2003
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Online Access:Click Here to View Status and Holdings.
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090 0 0 |a TX808.S23  |b B83 2003 
245 0 0 |a Aneka Bubur dan Pengat 
264 # 1 |a Shah Alam  |b Alaf 21 Sdn. Bhd.  |c 2003 
264 # 4 |c ©1999 
300 # # |a 44 pages  |b colour illustrations  |c 25 cm 
336 # # |a text  |2 rdacontent 
337 # # |a unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacarrier 
520 # # |a This variety of porridge and porridge is arranged with more than 30 types of recipes. It's so easy to make it with little cost but contains a variety of nutrients. Delicious when eaten hot or cold 
650 # 0 |a Porridge 
650 # 0 |a Cereal, Prepared 
650 # 0 |a Cookery, Malaysian 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=320837 
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