Sustainable soils the place of organic matter in sustaining soils and their productivity

This book shows the importance of organic matter in maintaining crop production. The addition of organic matter to soil is covered in great detail. This book is unique in that it draws on practical farming operations to illustrate many of the points discussed. The senior author has had almost 60 yea...

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Bibliographic Details
Main Author: Wolf, Benjamin 1913- (Author)
Other Authors: Snyder, George H. 1939- George Heft
Format: Book
Language:English
Published: New York Food Products Press 2003
Subjects:
Online Access:Click Here to View Status and Holdings.
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264 # 1 |a New York  |b Food Products Press  |c 2003 
300 # # |a xx, 352 pages  |b illustrations  |c 23 cm 
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520 # # |a This book shows the importance of organic matter in maintaining crop production. The addition of organic matter to soil is covered in great detail. This book is unique in that it draws on practical farming operations to illustrate many of the points discussed. The senior author has had almost 60 years of experience in solving production problems-many of which have been related to insufficient organic matter. 
650 # 0 |a Conservation tillage 
650 # 0 |a Humus 
700 1 # |a Snyder, George H.  |d 1939-  |q George Heft 
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