Aquaculture science

This comprehensive text introduces students to the aquaculture industry. It covers every aspect of aquaculture, including history, potential, descriptions, management, feeding, marketing, and diseases of aquatic animals and plants. Also addressed are the water requirements and chemistry necessary fo...

Full description

Saved in:
Bibliographic Details
Main Author: Parker, R. O (Author)
Format: Book
Language:English
Published: Albany Delmar Thomson Learning 2002
Edition:SECOND EDITION
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000nam a2200000#i 4501
001 wils-315349
005 202121151421
008 210301s2000 000 eng D
020 # # |a 0766813215 
040 # # |a UiTM  |b eng  |c UiTM  |e rda 
041 0 # |a eng 
090 0 0 |a SH135  |b .P37 2002 
100 1 # |a Parker, R. O  |e author 
245 1 1 |a Aquaculture science  |c Rick Parker 
250 # # |a SECOND EDITION 
264 # 1 |a Albany  |b Delmar Thomson Learning  |c 2002 
300 # # |a xv, 621 pages  |b some color illustrations  |c 25 cm 
336 # # |a text  |2 rdacontent 
337 # # |a unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacarrier 
504 # # |a Includes bibliographical references 
520 # # |a This comprehensive text introduces students to the aquaculture industry. It covers every aspect of aquaculture, including history, potential, descriptions, management, feeding, marketing, and diseases of aquatic animals and plants. Also addressed are the water requirements and chemistry necessary for successful aquaculture. The book offers detailed information on employment opportunities in the aquaculture industry. The science of aquaculture is stressed throughout to ensure that students understand the fundamental principles. The text includes numerous pedagogical features to ensure students' success. 
650 # 0 |a Aquaculture  |v Juvenile literature 
650 # 0 |a Aquaculture industry  |v Juvenile literature 
650 # 0 |a Aquaculture 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=315349 
964 # # |c BOK  |d 01 
998 # # |a 00250##a002.5.2||00250##b002.5.3||00264#1a002.8.2||00264#1b002.8.4||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||00520##a007.2||00520##b007.2||