Peppers vegetable and spice capsicums
Saved in:
Main Author: | |
---|---|
Other Authors: | |
Format: | Book |
Published: |
Wallingford, Oxon, UK New York
Cabi
2000
|
Series: | Crop production science in horticulture
12 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
MARC
LEADER | 00000n a2200000 a 4501 | ||
---|---|---|---|
001 | wils-315249 | ||
020 | # | # | |a 0851993354 (alk. paper) |
090 | 0 | 0 | |a SB351.P4 |b B67 2000 |
100 | 1 | # | |a Bosland, Paul W |
245 | 1 | 1 | |a Peppers |b vegetable and spice capsicums |c P.W. Bosland and E.J. Votava |
260 | # | # | |a Wallingford, Oxon, UK |a New York |b Cabi |c 2000 |
300 | # | # | |a xi, 204 p. |b ill. |c 24 cm |
490 | 1 | # | |a Crop production science in horticulture |v 12 |
504 | # | # | |a Includes bibliographical references (p. 181-198) and index |
650 | # | 0 | |a Peppers |
700 | 1 | # | |a Votava, E. J. |q Eric J. |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=315249 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |