Bookmaking editing, design, production
The computer-centered method of getting from the author's conception to completed print-or electronic-book has come to dominate publishing, involving not only the setting of type but also the preparation of manuscripts, editing, illustration creation and processing, page makeup, color separatio...
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
New York
Norton
2004
©2004 |
Edition: | Third edition |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000nam a2200000#i 4501 | ||
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001 | wils-315167 | ||
005 | 202011795511 | ||
008 | t2004 NYU ag| |#001 #deng|D | ||
020 | # | # | |a 9780393730180 |q hardcover |
040 | # | # | |a DLC |b eng |d UiTM |e rdarda |
041 | 0 | # | |a eng |
090 | 0 | 0 | |a Z116.A2 |b L44 2004 |
100 | 1 | # | |a Lee, Marshall |c 1921- |e author |
245 | 1 | 1 | |a Bookmaking |b editing, design, production |c Marshall Lee ; technical consultant Joseph Gannon |
250 | # | # | |a Third edition |
264 | # | 1 | |a New York |b Norton |c 2004 |
264 | # | 1 | |c ©2004 |
300 | # | # | |a 494 pages |b illustration |c 27 cm |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarrier |
500 | # | # | |a "A Balance House book." |
504 | # | # | |a Includes bibliographical references and index |
520 | # | # | |a The computer-centered method of getting from the author's conception to completed print-or electronic-book has come to dominate publishing, involving not only the setting of type but also the preparation of manuscripts, editing, illustration creation and processing, page makeup, color separation, and preparation for printing. Even more significant than its use for these individual procedures is the computer's role in creating an integrated system that is greater than the sum of its parts. Covering all the publishing processes up to distribution, Bookmaking addresses the needs of publishing professionals, whether they do the work themselves in-house or have it done to their specifications by outside suppliers. But this new edition is not only about technological change; all aspects of bookmaking have been reconsidered. The text that served the industry for nearly three decades has been updated where appropriate, while still providing the unchanging facts and principles of book craft. |
650 | # | 0 | |a Book industries and trade |
650 | # | 0 | |a Book design |
650 | # | 0 | |a Books |
650 | # | 0 | |a Editing |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=315167 |
964 | # | # | |c BOK |d 01 |
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