Lyophilization introduction and basic principles

Lyophilization introduction and basic principles

Saved in:

Bibliographic Details
Main Author:	Jennings, Thomas A
Format:	Unknown
Published:	Englewood. CO Interpharm Press 1999
Subjects:	Freeze-drying
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Freeze-Drying
by: Oetjen, Georg-Wilhelman
Published: (1999)

Freeze-drying of foods
by: King, C. Judson 1934- Cary Judson
Published: (1971)

Freeze-drying
by: Oetjen, Georg-Wilhelm
Published: (2004)

Freeze-drying for the food industries
by: Dalgleish, J. M
Published: (1990)

FREEZE DRYING and Advanced Food Technology
Published: (1975)

Freeze-drying of foodstuffs based on a symposium at the Borough Polytechnic, London
Published: (1963)

Lyophilization of biopharmaceuticals
Published: (2004)

Freeze-drying/lyophilization of pharmaceutical and biological products
Published: (2004)

Advances in food dehydration
Published: (2009)

Pengeringan cili dengan alat pengering
by: Samsudin Ahmad, et al.
Published: (1992)

Concentration and drying of foods proceedings of the Kellogg Foundation Second International Food Research Symposium held at University College, Cork, Republic of Ireland, 16-18 September 1985
Published: (1986)

Practical dehydration
by: Greensmith, Maurice
Published: (1998)

Dehydration of foods
by: Barbosa-Canovas, Gustaro V.
Published: (1996)

Microwave heating
by: Copson, David A
Published: (1975)

Encapsulated and powdered foods
Published: (2005)

Home freezing
by: Bleu, Cordon
Published: (1972)

Cryopreservation and freeze-drying protocols
Published: (2007)

Freeze-drying of pharmaceuticals and biopharmaceuticals principles and practice
by: Franks, Felix
Published: (2007)

Big freeze
by: Chambers, Catherine 1954-
Published: (2007)

Life in the frozen state
Published: (2004)

Handbook of frozen foods
Published: (2004)

Drying principles and practice
by: Keey, R. B
Published: (1975)

Handbook of industrial drying
Published: (2007)

Handbook of industrial drying
Published: (1995)

Handbook of industrial drying
Published: (1995)

Drying principles, applications and design
by: Strumillo, Czeslaw 1930-
Published: (1986)

Preserving flowers dried & pressed floral designs for every season
by: Flowers, Diane D. 1952-
Published: (2008)

Food powders physical properties, processing and funtionallity
Published: (2010)

Food powders physical properties, processing, and functionality
Published: (2005)

The dried flower arranger's year a complete guide to picking, drying and arranging flowers season by season
by: Raworth, Jenny
Published: (1993)

Pengeringan ikan tilapia masin dengan tenaga suria dan kayu api
by: Samsudin Ahmad, et al.
Published: (1992)

Ground freezing 2000 : frost action in soils proceedings of the International Symposium on Ground Freezing and Frost Action in Soils : Louvain-la-Neuve, Belgium, 11-13 September, 2000
Published: (2000)

Pengenalan kendalian pengeringan secara industri
by: Keey, R. B
Published: (1990)

Advanced drying technologies
by: Kudra, Tadeusz 1945-
Published: (2009)

Advanced drying technologies
by: Kudra, Tadeusz 1945-
Published: (2002)

Drying of polymeric and solid materials modelling and industrial applications
by: Vergnaud, J. M
Published: (1992)

Modern drying technolog
Published: (2007)

Spray drying: an introduction to principles, operational practice and applications
by: Masters, K. (Keith
Published: (1972)

DRYING FLOWERS
by: ROGERS, BARBARA RADCLIFFE
Published: (1995)

The complete book of dried flowers
by: Hillier, Malcolm
Published: (1986)