Chocolate
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Main Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
London
HACHETTE
2002
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000nam#a2200000#i#4501 | ||
---|---|---|---|
001 | wils-310512 | ||
005 | 2024121144142 | ||
008 | 240221t20022002ENK ag# ##001 ##eng#D | ||
020 | # | # | |a 1842021893 |q hardback |
040 | # | # | |a UiTM |b eng |e rda |
090 | 0 | 0 | |a TX767.C5 |b .D48 2002 |
100 | 1 | # | |a Deseine, Trish |e author |
245 | 1 | 0 | |a Chocolate |c Trish Deseine; Photography by Marie-Pierre Morel |
264 | # | 1 | |a London |b HACHETTE |c 2002 |
264 | # | 4 | |c ©2002 |
300 | # | # | |a 158 pages |b illustrations |c 29 cm |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarrier |
500 | # | # | |a Includes index |
650 | # | 0 | |a Cookery (Chocolate) |
700 | 1 | # | |a Morel, Marie-Pierre |e photographer |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=310512 |
964 | # | # | |c BOK |d 01 |
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