Bowes & Church's food values of portions commonly used
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| Format: | Unknown |
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Philadelphia
Lippincott Williams & Wilkins
2005
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| Edition: | 18th ed |
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| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xl, 452 p. 28 cm |
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| Bibliography: | Includes bibliographical references (p. 403-411) and index |
| ISBN: | 0781744296 |
Nutrients in food 
McCance and Widdowson's The Composition of Foods