Krause's food, nutrition, & diet therapy

Krause's food, nutrition, & diet therapy

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Krause's Food, Nutrition, and Diet Therapy is a classic textbook in the field of nutrition and diet therapy, recognizing the increasing importance of nutrition in achieving and maintaining optimal health and fitness and as a component of complete and effective healthcare. Originated by Marie Kr...

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Bibliographic Details
Other Authors: Escott-Stump, Sylvia (Editor), Mahan, L. Kathleen (Editor)
Format: Book
Language:English
Published: Philadelphia Saunders 2004
Edition:Eleventh Edition
Subjects:
Diet therapy
Nutrition
Food
Online Access:Click Here to View Status and Holdings.
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