Tastes and tales of a chef stories and recipes

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Bibliographic Details
Main Author:	Sonnenschmidt, Frederic H. 1935-
Format:	Book
Published:	Upper Saddle River, N.J. Pearson/Prentice Hall 2004
Subjects:	Sonnenschmidt, Frederic H., > 1935- > necdotes Cookery Cookery > Anecdotes
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-303653
020	#	#	\|a 0131122258 (pbk.)
090	0	0	\|a TX714 \|b .S617 2004
100	1	#	\|a Sonnenschmidt, Frederic H. \|c 1935-
245	1	1	\|a Tastes and tales of a chef \|b stories and recipes \|c Frederic H. Sonnenschmidt
260	#	#	\|a Upper Saddle River, N.J. \|b Pearson/Prentice Hall \|c 2004
300	#	#	\|a x, 260 p. \|b ill. \|c 24 cm
500	#	#	\|a Includes index
600	1	1	\|a Sonnenschmidt, Frederic H., \|d 1935- \|x necdotes
650	#	0	\|a Cookery
650	#	0	\|a Cookery \|v Anecdotes
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=303653
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam