The state of food and agriculture 2002

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Bibliographic Details
Corporate Author:	Food and Agriculture Organization of the United Nations
Format:	Book
Published:	Rome FAO 2002
Series:	FAO agriculture series
Subjects:	Produce trade Agriculture > Economic aspects Food production Public goods > Economic aspects
Online Access:	Click Here to View Status and Holdings.
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245	1	1	\|a The state of food and agriculture 2002
260	#	#	\|a Rome \|b FAO \|c 2002
300	#	#	\|a xxi, 227 p. \|b col. ill. \|c 24 cm. \|e 1 compact disc
490	1	#	\|a FAO agriculture series
650	#	0	\|a Produce trade
650	#	0	\|a Agriculture \|x Economic aspects
650	#	0	\|a Food production
650	#	0	\|a Public goods \|x Economic aspects
710	1	#	\|a Food and Agriculture Organization of the United Nations
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=303555
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