The book of yields accuracy in food costing and purchasing
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Main Author: | |
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Format: | Book |
Published: |
New Jersey
John Wiley & Sons
2000
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Edition: | 5th ed |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Physical Description: | 1 v. (various foliations) 28 cm |
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ISBN: | 1892735067 |