Metal contamination of food its significance for food quality and human health
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Main Author: | |
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Format: | Unknown |
Published: |
Osney Mead, Oxford
Blackwell Science
2002
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Edition: | 3rd ed |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Physical Description: | xviii, 266 p. 25 cm |
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Bibliography: | Includes bibliographical references and index |
ISBN: | 9780632059270 0632059273 |