Shelf life
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| Main Author: | |
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| Format: | Unknown |
| Published: |
Oxford Malden, MA
Blackwell Science
2002
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| Series: | Food industry briefing series
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xi, 113 p. ill. 24 cm |
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| Bibliography: | Includes bibliographical references (p. 101-109) and index |
| ISBN: | 0632056746 9780632056743 |
The stability and shelf-life of food 
Food Shelf Life Stability Chemical, Biochemical and Microbiological Changes