Handbook of ethnography
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Format: | Book |
Published: |
London Thousand Oaks, Calif.
SAGE
2001
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-297924 | ||
005 | 2022424164711 | ||
020 | # | # | |a 0761964800 |
020 | # | # | |a 0761964819 (pbk) |
020 | # | # | |a 076195824X (jacket) |
090 | 0 | 0 | |a GN345 |b .H365 2001 |
245 | 1 | 1 | |a Handbook of ethnography |c edited by Paul Atkinson ... [et al.] |
260 | # | # | |a London |a Thousand Oaks, Calif. |b SAGE |c 2001 |
300 | # | # | |a xviii, 507 p. |b ill. |c 26 cm |
504 | # | # | |a Includes bibliographic references and index |
526 | 0 | # | |a HTC785 |b HM705 |5 FPHP |
526 | 0 | # | |a Food Ethnography |b Master in Gastronomy Management |5 Faculty of Hotel and Tourism Management |
650 | # | 0 | |a Ethnology |x Methodology |
700 | 1 | # | |a Atkinson, Paul |c 1947- |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=297924 |
964 | # | # | |c BOK |d 01 |
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