Nutrient composition of Malaysian foods = komposisi zat dalam makanan Malaysia

Nutrient composition of Malaysian foods = komposisi zat dalam makanan Malaysia

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Bibliographic Details
Corporate Author: Malaysia Insitute for Medical Research Malaysian Food Composition Database programme
Other Authors: Tee, E. Siong (compiled)
Format: Book
Published: Kuala Lumpur Institute for Medical Research 1997
Edition:FOURTH EDITION
Subjects:
Food > Databases > Composition
Food > Composition
Nutrition
Online Access:Click Here to View Status and Holdings.
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Description
Item Description:ASEAN Food Habits Project
Physical Description:150 pages colour illustrations 30 cm
Bibliography:Includes bibliographical references and indexes
ISBN:9789679990980
9679990982

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