Hygiene in food processing

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Bibliographic Details
Corporate Author:	European Hygienic Engineering & Design Group
Other Authors:	Lelieveld, H. L. M
Format:	Book
Published:	Boca Raton CRC Press 2003
Series:	Woodhead Publishing in food science and technology
Subjects:	Food industry and trade > Health aspects Food processing plants > Design and construction Food industry and trade > Sanitation
Online Access:	Click Here to View Status and Holdings.
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001	wils-295900
020	#	#	\|a 0849312124
090	0	0	\|a TP373.6 \|b .H9 2003
245	1	1	\|a Hygiene in food processing \|c edited by H.L.M. Lelieveld ... [et al.]
260	#	#	\|a Boca Raton \|b CRC Press \|c 2003
300	#	#	\|a xiii, 392 p. \|b ill. \|c 25 cm
490	1	#	\|a Woodhead Publishing in food science and technology
500	#	#	\|a Logo on t.p.: EHEDG, European Hygienic Engineering & Design Group
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food industry and trade \|x Health aspects
650	#	0	\|a Food processing plants \|x Design and construction
650	#	0	\|a Food industry and trade \|x Sanitation
700	1	#	\|a Lelieveld, H. L. M
710	1	#	\|a European Hygienic Engineering & Design Group
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=295900
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
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