Common fragrance and flavor materials preparation, properties, and uses

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Bibliographic Details
Main Author: Bauer, Kurt
Other Authors: Garbe, Dorothea, Surburg, Horst
Format: Unknown
Published: Weinheim New York WILEY-VCH 2001
Edition:4th, completely rev. ed
Subjects:
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Description
Physical Description:xii, 293 p. ill. 25 cm
Bibliography:Includes bibliographical references (p. [233]-267) and indexes
ISBN:3527303642