Manual of dietetic practice
Since it was first published in 1988, the Manual of Dietetic Practice has become an indispensable textbook and reference for all those involved in the field of clinical nutrition and dietetics. Compiled from the knowledge of both individual experts and the British Dietetic Association's Special...
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Corporate Author: | British Dietetic Association |
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Other Authors: | Thomas, Briony (Editor) |
Format: | Book |
Language: | English |
Published: |
Oxford
Blackwell Science
2001
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Edition: | THIRD EDITION |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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