Biscuit manufacture fundamentals of in-line production.

Biscuit manufacture fundamentals of in-line production.

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Bibliographic Details
Main Author: Whiteley, Peter R
Format: Unknown
Published: London Amsterdam Elsevier Pub. Co. 1971
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Description
Physical Description:xvii, 300 p., 64 p. of photos. illus. 22 cm
Bibliography:Bibliography: p. 289.
ISBN:044420072X

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