Food engineering operations
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| Other Authors: | |
|---|---|
| Format: | Book |
| Published: |
London
Elsevier Applied Science
1981
|
| Edition: | 2nd ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000n a2200000 a 4501 | ||
|---|---|---|---|
| 001 | wils-28622 | ||
| 020 | # | # | |a 1851664440 |
| 090 | 0 | 0 | |a TP370 |b .F62 1981 |
| 245 | 1 | 1 | |a Food engineering operations |c J.G. Brennan ... [et al.] |
| 250 | # | # | |a 2nd ed |
| 260 | # | # | |a London |b Elsevier Applied Science |c 1981 |
| 300 | # | # | |a xvi, 532 p. |b ill. |c 23 cm |
| 504 | # | # | |a Includes bibliographical references and index. |
| 650 | # | 0 | |a Food industry and trade |
| 700 | 1 | # | |a Brennan, J. G |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=28622 |
| 964 | # | # | |c BOK |d 01 |
| 040 | # | # | |a Shah Alam |
Food engineering operations