Food engineering operations

Saved in:

Bibliographic Details
Other Authors:	Brennan, J. G.
Format:	Book
Published:	Amsterdam Elsevier Publishing 1969
Edition:	1st ed
Subjects:	Food industry and trade
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


LEADER	00000n a2200000 a 4501
001	wils-28620
020	#	#	\|a T000046941
090	0	0	\|a TP370 \|b .F62 1969
245	0	0	\|a Food engineering operations \|c J. G. Brennan ... [et al.]
250	#	#	\|a 1st ed
260	#	#	\|a Amsterdam \|b Elsevier Publishing \|c 1969
300	#	#	\|a xvi, 443 p. \|b ill. \|c 23 cm
504	#	#	\|a Includes bibliographical references and index.
650	#	0	\|a Food industry and trade
700	1	#	\|a Brennan, J. G.
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=28620
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam