Tomato paste and other tomato products
Saved in:
Main Author: | Goose, Peter G |
---|---|
Other Authors: | Binsted, Raymond (joint author) |
Format: | Unknown |
Published: |
London
Food Trade Press
1973
|
Edition: | 2nd ed |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Tomato production, processing and quality evaluation
by: Gould, Wilbur A. 1920-
Published: (1974) -
Tomatoes a gardener's guide
by: Hart, Simon, 1911-1981
Published: (2010) -
All about tomatoes
Published: (1973) -
TOMATO The indispensable cook's guide to tomatoes, featuring a comprehensive variety list and over 160 delicious and exquisite recipes
by: France, Christine
Published: (2001) -
Tomatoes 180 fabulous recipes : the definitive cook's guide to selecting, using, and preparing tomatoes and creating delectable dishes with them, including a detailed directory of 40 different varieties of tomatoes and how to store and even grow them
by: France, Christine
Published: (2007)