Chilled foods the ongoing debate

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Bibliographic Details
Corporate Author:	Commission of the European Communities
Other Authors:	Gormley, T. R, Zeuthen, P
Format:	Book
Published:	London New York New York, NY, USA Elsevier Applied Science Sole Distributors in the USA and Canada, Elsevier Science Pub. Co. 1990
Series:	EUR 12743 EN
Subjects:	Cold storage Food, Frozen
Online Access:	Click Here to View Status and Holdings.
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MARC


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040	#	#	\|a DLC \|c DLC \|d DLC
090	0	0	\|a TP372.2 \|b .C448 1990
245	1	1	\|a Chilled foods \|b the ongoing debate \|c edited by T.R. Gormley and P. Zeuthen
260	#	#	\|a London \|a New York \|a New York, NY, USA \|b Elsevier Applied Science \|b Sole Distributors in the USA and Canada, Elsevier Science Pub. Co. \|c 1990
300	#	#	\|a vii, 128 p. \|c 25 cm
490	1	#	\|a EUR \|v 12743 EN
500	#	#	\|a On cover: Commission of the European Communities.
504	#	#	\|a Includes bibliographical references and index.
650	#	0	\|a Cold storage
650	#	0	\|a Food, Frozen
700	1	#	\|a Gormley, T. R
700	#	#	\|a Zeuthen, P
710	1	#	\|a Commission of the European Communities
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=28563
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