Encyclopedia of food engineering
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Unknown |
| Published: |
Westport, Conn.
Avi Pub. Co.
1971
|
| Series: | Encyclopedia of food technology and food science series, v. 1
|
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag | Physical Description: | vii, 755 p. illus. 27 cm |
|---|---|
| Bibliography: | Includes bibliographies. |
| ISBN: | 0870550861 |
Auditing in the food industry from safety and quality to environmental and other audits 
SPECIALTY FOODS Processing Technology, Quality, and Safety