Quality control in the food industry
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| Other Authors: | |
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| Format: | Book |
| Published: |
London
Academic Press
1984
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| Edition: | 2nd ed |
| Series: | Food science and technology
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | 4 v. ill. 24 cm |
|---|---|
| Bibliography: | Includes bibliographical references and indexes. |
| ISBN: | 012343002X |
Quality control for the food industry