Food analysis: theory and practice
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Published: |
Westport, Conn.
AVI Pub. Co.
1971
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| Edition: | 2nd ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000n a2200000 a 4501 | ||
|---|---|---|---|
| 001 | wils-28516 | ||
| 020 | # | # | |a 0442283164 |
| 090 | 0 | 0 | |a TX541 |b .P64 |
| 100 | 1 | # | |a Pomeranz, Y. |c 1992- |q Yeshajahu |
| 245 | 1 | 1 | |a Food analysis: theory and practice |c by Yeshajahu Pomeranz and Clifton E. Meloan |
| 250 | # | # | |a 2nd ed |
| 260 | # | # | |a Westport, Conn. |b AVI Pub. Co. |c 1971 |
| 300 | # | # | |a viii, 669 p. |b illus. |c 24 cm |
| 504 | # | # | |a Includes bibliographies. |
| 650 | # | 0 | |a Food |x Analysis |
| 700 | 1 | # | |a Meloan, Clifton E. |e joint author |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=28516 |
| 964 | # | # | |c BOK |d 01 |
| 040 | # | # | |a Shah Alam |
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Food analysis theory and practice