Effects of heating on foodstuffs
Saved in:
Other Authors: | Priestley, R. J |
---|---|
Format: | Unknown |
Published: |
London
Applied Science Publishers
1979
|
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Shelf life evalution of foods
Published: (1994) -
Rancidity in foods
Published: (1989) -
Rancidity in Foods
Published: (1999) -
Rancidity in foods
Published: (1983) -
Viscoelastic properties of foods
Published: (1992)