Fish smoking and drying the effect of smoking and drying on the nutritional properties of fish
Saved in:
Other Authors: | Burt, J. R |
---|---|
Format: | Book |
Published: |
London
Elsevier Science,Publ.
1988
|
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Fish drying and smoking
Published: (1998) -
Fish in nutrition
Published: (1962) -
Fish as food
Published: (1961) -
Fish and seafood
by: Ferguson, Judith
Published: (1986) -
Home book of smoke cooking meat, fish & game
by: Sleight, Jack
Published: (1973)