Handbook of cane sugar engineering
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Main Author: | |
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Other Authors: | |
Format: | Unknown |
Published: |
Amsterdam
Elsevier
1966
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Edition: | 3rd, completely rev., ed |
Series: | Sugar series
7 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-28334 | ||
020 | # | # | |a 0444424385 |
090 | 0 | 0 | |a TP377 |b .H85313 1966 |
100 | 1 | # | |a Hugot, E. |q (Emiled1904- |
240 | 1 | 1 | |a Sucrerie de cannes. |l English |
245 | 1 | 1 | |a Handbook of cane sugar engineering |c by E. Hugot ; revised by the author, with the collaboration of the translator, and translated by G.H. Jenkins |
250 | # | # | |a 3rd, completely rev., ed |
260 | # | # | |a Amsterdam |b Elsevier |c 1966 |
300 | # | # | |a xix, 478p. |b ill. |c 25 cm |
490 | 1 | # | |a Sugar series |v 7 |
500 | # | # | |a Translation of: La sucrerie de cannes. |
504 | # | # | |a Includes bibliographies and indexes. |
650 | # | 0 | |a Sugar |x Manufacture and refining |
700 | 1 | # | |a Jenkins, G. H |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=28334 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |
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