The practical encyclopedia of East European cooking the definitive collection of traditionalrecipes, from the Baltic to the Black Sea
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| Format: | Book |
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| Published: |
London
Lorens Books
1999
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Item Description: | Includes index |
|---|---|
| Physical Description: | 256 p. ill. (some col.) 30 cm |
| ISBN: | 0754800717 |
The Italian cooking encyclopedia